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Robert Parker Wine Advocate
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Добавлен 1 ноя 2013
The LA Times says "Parker is the most influential wine writer in the world today.” Newsweek adds “Parker has revolutionised American wine criticism, and has brought the stringent standards of a fanatic and the high moral purpose of a reformer.”
Robert Parker and the Wine Advocate team of reviewers travel the globe in search of the best wines and the best wine values with only one interest in mind - the wine consumer. Each wine is candidly reviewed and rated using Parker's 100 point system, first introduced in the September, 1978 Issue 1 of his Baltimore-Washington Wine Advocate and now widely adopted by wine writers in every continent.
For more details visit: www.robertparker.com
Robert Parker and the Wine Advocate team of reviewers travel the globe in search of the best wines and the best wine values with only one interest in mind - the wine consumer. Each wine is candidly reviewed and rated using Parker's 100 point system, first introduced in the September, 1978 Issue 1 of his Baltimore-Washington Wine Advocate and now widely adopted by wine writers in every continent.
For more details visit: www.robertparker.com
Видео
Paris Wine Advocate Symposium 2023 Masterclass Full
Просмотров 1,7 тыс.5 месяцев назад
On November 16th, 2023, Robert Parker Wine Advocate held its first-ever Paris Wine Advocate Symposium, bringing together renowned winemakers to discuss a critical topic: wine production in a changing climate. The highlight of the event was a masterclass led by William Kelley, featuring five iconic producers: Domaine Jacques Selosse, Weingut Keller, Domaine Arnoux-Lachaux, Château Cheval Blanc a...
Aftermovie Matter of Taste Zurich 2024 - Robert Parker Wine Advocate
Просмотров 2586 месяцев назад
The Matter of Taste Zurich 2024, hosted by Robert Parker Wine Advocate, delivered an exclusive and premium experience. Attendees tasted the world's highest-rated wines and engaged in one-on-one exchanges with producers. The goal was to create an intimate community of passionate wine lovers celebrating the artistry and craftsmanship of exceptional wines. Relive the Matter of Taste through a sele...
Christian Kuchler talks about the Matter of Taste from Robert Parker Wine Advocate
Просмотров 1026 месяцев назад
We are delighted to welcome Chef Christian Kuchler of Taverne zum Schäfli, 2 stars in the MICHELIN Guide, to share his thoughts on the Wine Pairing Lunch with Tenuta San Guido’s Sassicaia. This is an unmissable opportunity for an unforgettable wine and food pairing experience brought to you by Matter of Taste from Robert Parker Wine Advocate. Space is limited and tickets are running low: www.zu...
Aftermovie Robert Parker Wine Advocate Symposium
Просмотров 6889 месяцев назад
On November 16th, Robert Parker Wine Advocate had its first Paris Wine Advocate Symposium. Relive the Paris Wine Advocate Symposium through a selection of the most memorable moments. The event was divided into two parts: • A Masterclass with five iconic producers: Domaine Jacques Selosse, Weingut Keller, Domaine Arnoux-Lachaux, Château Cheval Blanc and Roagna led by William Kelley. • A wine-pai...
Eric Frechon talks about Robert Parker Wine Advocate Symposium
Просмотров 45010 месяцев назад
We are thrilled to have the esteemed Chef Eric Frechon of Epicure, 3 stars in the MICHELIN Guide, to share his thoughts on wine and food pairing. Dive into our video and an exclusive peek into the Wine Advocate Symposium preparation. Wine Advocate Symposium by Robert Parker Wine Advocate: Experience the culinary excellence that sets us apart. Space is limited and tickets are running low: lnkd.i...
The 2022 Bordeaux En Primeur Summary - by William Kelley
Просмотров 3,9 тыс.Год назад
The Bordeaux 2022 is an amplifier vintage, throwing into relief terroirs, styles, and above all choices. The result, in the best hand, are profound wines, some of the most exiting for several decades; but it isn’t a homogenous vintage that pardoned mistakes or missteps. Read full report here: lnkd.in/gJJaMJnd
What Herbicides do to Vineyards... A Brief Explanation by William Kelley
Просмотров 937Год назад
Herbicides were widely adopted by wine growers in the mid-20th century, and by the 1980s over half of French vineyards were managed this way. Today, they’re on the way out; but what do they actually do to soils and vines, and how does that effect the resulting fruit? It’s not very glamorous or pretty but it remains a pertinent question, and in this video William Kelley offers some brief thought...
Italy, Coastal Tuscany: A Video Spotlight on Frescobaldi’s Gorgona
Просмотров 1 тыс.Год назад
Frescobaldi’s wine project with the Gorgona island penal colony started in 2012. With the help of inmates, they manage the vineyards and the cellar.
France, Burgundy: Domaine Claude Dugat’s Griotte-Chambertin Grand Cru Vineyard Tour
Просмотров 734Год назад
From a tiny 0.15-hectare parcel on the southern extremity of Gevrey’s smallest grand cru comes, in abundant years, two barrels of one of contemporary Burgundy’s greatest wines: Domaine Claude Dugat’s Griotte-Chambertin. It’s so rare that we never thought we’d be able to do a vertical tasting! More info on: www.robertparker.com
First Thoughts on the 2021 Burgundy Vintage by William Kelley
Просмотров 1,5 тыс.Год назад
As the 2021 Burgundy offers start to hit the market, William Kelley shares a few first thoughts on this complex but fascinating vintage...
The Secret to Tasting from Barrels with William Kelley
Просмотров 857Год назад
Our France reviewer William Kelley shares a few words about what goes into tasting an unfinished wine from barrel. There are many variables to consider, and here William touch on some of them and explain why it’s such a technical exercise...
The Dugat family: True, down-to-earth vignerons
Просмотров 715Год назад
The Dugat family are true, down-to-earth vignerons, and their tiny plot of Griotte-Chambertin is the source of one of William Kelley's favorite wines in #Burgundy. Producing a mere two barrels a year, it’s also one of the region’s rarest bottlings. In this short video William discusses a few of its nuances...
Weekend walk on the hill of Corton, Charlemagne with William Kelley
Просмотров 1,6 тыс.Год назад
With well over 100 hectares classified as grand cru, this is a large vineyard, and it comprehends significant diversity of altitude, exposition and geology. In this video William looks at some of the hill’s key climats and what makes them distinctive.
A walk around Montrachet with William Kelley
Просмотров 2,2 тыс.Год назад
In this video William takes a lazy Sunday stroll to look at some of the distinguishing features of Montrachet/Le Montrachet and its satellites, Chevalier, Bâtard, Criots-Bâtard and Bienvenue-Bâtard. More info on www.robertparker.com
How Wine Barrels Made and Why it Matters?
Просмотров 436Год назад
How Wine Barrels Made and Why it Matters?
Iconic Wines: The 1947 Château La Conseillante
Просмотров 9192 года назад
Iconic Wines: The 1947 Château La Conseillante
Robert Parker's Magical 20 Bordeaux Tasting Hong Kong 2015
Просмотров 2,3 тыс.2 года назад
Robert Parker's Magical 20 Bordeaux Tasting Hong Kong 2015
Syrah VS Shiraz, Diverse McLaren Vale Grapes
Просмотров 4232 года назад
Syrah VS Shiraz, Diverse McLaren Vale Grapes
Decanting Young Red Wine: Why & How
Просмотров 1,6 тыс.2 года назад
Decanting Young Red Wine: Why & How
Glassware: Universal or Varietal Specific?
Просмотров 2,3 тыс.2 года назад
Glassware: Universal or Varietal Specific?
Australia: Penfolds - The 2022 Collection
Просмотров 6622 года назад
Australia: Penfolds - The 2022 Collection
Donatsch Pinot Noir Unique -20-Year Anniversary Vertical Masterclass
Просмотров 1962 года назад
Donatsch Pinot Noir Unique -20-Year Anniversary Vertical Masterclass
A Homage to Philippe Cambie Masterclass with Joe Czerwinski
Просмотров 1992 года назад
A Homage to Philippe Cambie Masterclass with Joe Czerwinski
A Biondi-Santi Brunello di Montalcino Retrospective Masterclass with Monica Larner & Federico Radi
Просмотров 4492 года назад
A Biondi-Santi Brunello di Montalcino Retrospective Masterclass with Monica Larner & Federico Radi
The Grand 1000-Point Experience Masterclass
Просмотров 4542 года назад
The Grand 1000-Point Experience Masterclass
Quintessence of the Great 2019 Vintage: The Finest Grüner Veltliners from the Danube River
Просмотров 1322 года назад
Quintessence of the Great 2019 Vintage: The Finest Grüner Veltliners from the Danube River
Burgundy's Viticultural Revolution Masterclass
Просмотров 2,5 тыс.2 года назад
Burgundy's Viticultural Revolution Masterclass
Thank you for the fabulous videos! Would love for William to review Olivier Horiot Champagnes, particularly the spectacular Solera that imho is up there with Prevost and Collin and makers of that level.
Amazing to see this a few years ago. We toured this site with Manu this year and the vines are planted, walls rebuilt and the site is headed to it's first year of growth. Standing with Manu above Les Genievrieres, the site his parents recovered and replanted starting in 1978, he told us about the parcel and the family project. ruclips.net/video/rFmLcJQ2DmY/видео.htmlsi=3b_skptfRfA9AMZB
Guys $20 gets you a case of Corona and Burger Best Combo ever
One of the best wine producers in Tuscany. I have nothing but respect for this gentleman.
Great simple report
The dishwasher aspect is why I love the Contorno Sensory glass
Thank you sir.
DRC and Petrus never deliver. Always excuses are made.
where's the guru himself?
And today is everyhere in France ! Its a révolution 🙏🏻
A 1 Year old had a taste of wine 😮 ?
'promo sm'
perfectly explained in a way anybody could understand
Cannot believe this video is presented on WA channel...
Saw this video the other day ruclips.net/video/MT3zc7txld8/видео.html thought I would try it out and wow what a beautiful wine. Now searching more out to try. Merci.
What's wrong with a little sediment!?
Bitter.
Robert, You are so far off it’s not funny…
How do you become this smug?
Would you ever use a Stemless glass?
Regrettably, we are all out of wine.
Como el pintor Carriles
When is the recording of this being released?
Was this event recorded?
Love the Champoux and Ciel Du Cheval blends. Some really great Bordeaux Blends come out of Washington State a lot of times at 1/3 the cost of a Napa bottle 🍷
I rather spend my money on cheaper wine that tastes far better than this overhyped wine
And have money left for some food
Thanks for sharing. Nobody cares.
@jdub1121 we all care so jog on, james. Nobody has ever liked you anyways.
Have any attendees put their tasting notes on cellartracker yet?
I am not an expert in wine or anything else, but I know how to listen and judge the speaker’s level of knowledge: the speaker here is a genius! The last time I listened to this level of total grasp of the subject was in the 80’s listening to Noam Chomsky! Pauseless flow of pure genius! Immense memory for detail! I am just overwhelmed! This is spectacular!
Incredible video Mr. Kelley!
This wine is beyond special
Hahaha, sounds like someone is playing in the background 😁😁😁 By the way, I have been wanting a bottle from this vineyard since I was a teenager. (: First heard about this from the Return to Castle Wolfenstein.
A wine I must find and try!! 🙏
Terrible video quality promoting another outstanding vintage with outstandingly high prices Not even close to the 09’s and compared to these prices they were a bargain 😂 EP flop from greedy Chateaus.
Thanks for this!
This is a cellar I'd love to visit!!
Unusual aspect ratio, moving lens, terrible angle. My phone camera does better than this. Wine Advocate and the Robert Parker name deserves better than this.
Beyond informative… Thanks William
An excellent summation of how a viticultural practice can directly affect wine quality. Most definitely not a perspective often enough discussed. Thanks!
The description of 2021 red wines reminds me foremost of 2007.
Why are your videos so difficult to hear? Please fix you mic!
Audio is problematic….
true.... some kids as well...
very satisfiying creation
OMG, I have a Durand and I have been using mine all wrong! Hahaha, thanks William, just sacrificed a bottle of Spain pizza Rioja for science and tried opening it your way! This is a MUCH better method than what I did before!
Thought provoking.
Great insight, thanks William! You speak a bit blurred so I had to churn up the volume to max to understand you fully. I can't wait for the next instance of "Up from the cellar", I drink a lot of old wine, so I LOVE those tasting notes.
Very good. Thanks for the rationale. Wisdom Hath Builded Her House. I drink what I consider expensive wines but will never drink some of the wines you drink. Envious. Petrus, Romanie Conti, I’ll never drink because it’s unaffordable for me. I’ll drink Rothschild, Margaux, Mouton, Haut Brion…but never the above $1500 range. I envy you and you are super knowledgeable. Keep up the good work.
Your microphone is on wrong
Love Steve Kistler’s wines. Perfect balance and structure, with amazing concentration. Cheers 🥂
It's not easy, for someone do not like red wine and other person don't like Chardonnay and i don't like pinot noir. I Only like blend of Chardonnay 45 is mixed 55 Pinot Noir makes Champagne Prestige cuveee of grapes.
Thank you, Erin. The huge Sommelier glass was comedy gold! And it's a good point about the practicality. I was thinking of getting new glasses and was thinking of some special glasses, but thanks for highlighting the dishwasher point.
This is incredible, thank you. Could you please list down the wines so I can do a little more research on them?